Set within the rustic stone barn at Howard Vineyard, Clover + Stone invites you to slow down and indulge in a long lunch experience celebrating exceptional food, premium estate wines, and the beauty of the Adelaide Hills.
Our menu blends Korean heritage with Australian produce, creating a vibrant dining experience designed to be shared and savoured.
BOOKINGS ARE ESSENTIAL ON WEEKENDS AND RECOMMENDED AT ALL TIMES.
📧 cloverandstone@howardvineyard.com📞 (08) 8188 0203
Dine With Us
Clover + Stone
A Vibrant Korean-Australian Experience
Dining Experiences
From our signature HanSang long lunch to relaxed casual dining on the lawns, discover the perfect culinary experience for your visit to the Adelaide Hills
HanSang Long Lunch
Inspired by the Korean tradition of HanSang — a table filled with shared dishes — our signature long lunch experience invites you to relax while our chefs present a generous spread of seasonal plates and sides.
Available Wednesday to Sunday, and exclusively on weekends, the HanSang menu showcases locally sourced produce from the Adelaide Hills and South Australia, brought together with the bold flavours of Executive Chef Chang Koog Lee ("Cookie").
A fully vegetarian menu is available, with vegan alternatives upon request. Groups of six or more guests dine on the HanSang shared menu.
Signature
The Chef Experience
For a truly immersive dining journey, discover The Chef Experience — an interactive long lunch hosted by Executive Chef Chang Koog Lee.
This exclusive tasting menu celebrates the best seasonal produce and Korean-Australian flavours, with each course presented and explained by the chef as it is served. The menu remains a surprise until each dish arrives, creating a unique and memorable culinary experience.
One seating only – 12pm Fri, Sat & Sun
Food + Wine $178pp ($158pp Members)
Food Only $119pp ($109pp Members)
Advance bookings required as places are limited.
Weekday Dining
From Wednesday to Friday, Clover + Stone offers a relaxed à la carte lunch menu, allowing guests to choose from a selection of seasonal dishes, sides, and desserts.
Pair your meal with a wine tasting in our Cellar Door before lunch for the full Howard Vineyard experience.
Casual & Family Dining
For a more relaxed visit, enjoy casual dining with shared plates and wines by the glass. During warmer months, casual dining is set across our lawns beneath the oak trees, while in cooler weather the terrace provides a sheltered, heated space to relax with friends and family.
Clover + Stone welcomes families and offers a kids menu for guests 12 and under. Walk-ins are welcome based on availability, though bookings are recommended for groups of four or more.